The Biggar cocktail collection
Herbaceous & Elderflower Tonic
Our signature serve for Herbaceous Gin: a long, floral, garden-fresh gin and tonic with a single sage leaf.
- Time
- About 2 minutes
- Glass
- Copa or highball glass
- Technique
- Build over ice
Start with the essentials
What you’ll need
Servings: 1
Ice & garnish
One fresh sage leaf
Plenty of ice cubes to fill the glass
Equipment
A measure
A few simple steps
How to make it
Fill with ice
Fill a copa glass to the top with ice.
Pour
Measure in the Herbaceous Gin, then pour the elderflower tonic slowly down the side of the glass.
Garnish
Clap a sage leaf once and float it on top.
Sage over lime here. The savoury leaf lifts the herbal botanicals rather than fighting them.
Our suggested spirit
Make it a Biggar.
Made with Biggar Herbaceous Gin. If you'd choose an elderflower tonic over a classic Indian, this is your gin.
Discover Biggar Herbaceous Gin →
More cocktails with Biggar Herbaceous Gin →
Adds one bottle of Biggar Herbaceous Gin to your basket. Other ingredients are not included.
Recipe reference: Biggar Gin — Herbaceous Gin. Method written for the Biggar collection. Preparation time is an estimate.
Check the ingredient labels for allergen information.